The 5 Best Restaurants In Arequipa
Introduction
Welcome to Arequipa, the culinary capital of Peru! With its rich gastronomic heritage and diverse fusion of flavors, Arequipa offers a food travel experience like no other. This picturesque city, nestled in the Andes Mountains, is renowned for its traditional cuisine, innovative culinary creations, and vibrant food scene.
As you explore the historic streets and charming plazas of Arequipa, you’ll be tantalized by the enticing aromas wafting from the numerous restaurants and eateries. From traditional Peruvian dishes to international cuisines, there’s something to satisfy every palate.
In this article, we’ll take you on a gastronomic journey through Arequipa and introduce you to the five best restaurants that are a must-visit for any food lover. Whether you’re looking for a taste of authentic Peruvian dishes or craving a fusion of flavors, these restaurants offer a delightful blend of culinary expertise and warm hospitality.
Sit back, relax, and get ready to tickle your taste buds as we delve into the world of food travel in Arequipa.
Restaurant 1: La Nueva Palomino
If you’re in Arequipa and craving the ultimate meaty feast, look no further than La Nueva Palomino. This iconic restaurant, nestled in the heart of the city, is a paradise for carnivores.
La Nueva Palomino is renowned for its succulent cuts of grilled meat, cooked to perfection. From tender beefsteaks to mouthwatering lamb chops, each dish is bursting with flavor and served in generous portions. The secret to their delicious meat lies in the traditional cooking methods and the high-quality locally sourced ingredients.
This rustic and inviting restaurant pays homage to the traditional Peruvian cuisine while adding a modern touch. The cozy ambiance and friendly staff create a welcoming atmosphere, making it the perfect place to enjoy a hearty meal with friends and family.
One of the standout dishes at La Nueva Palomino is the renowned “Picanteria” plate, a combination of various grilled meats accompanied by traditional Peruvian sides such as corn, potatoes, and Huacatay sauce. This dish perfectly embodies the authentic flavors of Arequipa and is a must-try for meat lovers.
Not only is the food exceptional, but La Nueva Palomino offers a wide selection of local beverages and cocktails to complement your meal. From the refreshing Chicha Morada, a purple corn-based drink, to the iconic Pisco Sour, you’ll have the opportunity to indulge in the flavors of Peru.
So, if you find yourself yearning for a memorable carnivorous experience in Arequipa, make sure to visit La Nueva Palomino. Whether you’re a meat aficionado or simply curious to explore the rich flavors of Peruvian cuisine, this restaurant promises to deliver an unforgettable dining experience.
Restaurant 2: Chicha por Gastón Acurio
When it comes to experiencing the true essence of Peruvian cuisine with a modern twist, Chicha por Gastón Acurio is a restaurant that cannot be missed. Situated in the heart of Arequipa, this culinary gem is named after renowned Peruvian chef Gastón Acurio, who has played a pivotal role in putting Peruvian cuisine on the global map.
Chicha por Gastón Acurio takes traditional Peruvian ingredients and flavors and presents them in a creative and innovative way. The menu is a fusion of traditional recipes and imaginative interpretations, resulting in a feast for the senses.
From the moment you step into the restaurant, you’ll be captivated by the vibrant and contemporary decor. The lively atmosphere mirrors the energetic and adventurous spirit of the cuisine.
One of the must-try dishes at Chicha is the Causa, a traditional Peruvian dish made with layers of mashed potatoes seasoned with lime and ají (Peruvian chili pepper), filled with various marinated fillings such as seafood, chicken, or vegetables. The combination of flavors and textures in this dish is truly sensational.
Another standout dish is the Lomo Saltado, a classic Peruvian stir-fry dish made with strips of beef, onions, tomatoes, and served with rice and fries. The flavors are bold and robust, showcasing the harmony between Chinese and Peruvian culinary influences.
Chicha por Gastón Acurio also offers an extensive drink menu with an array of cocktails inspired by Peruvian spirits such as Pisco. The bartenders are skilled in mixing traditional and contemporary flavors, ensuring that each sip is a delight.
Overall, Chicha por Gastón Acurio is a culinary experience that combines the richness of traditional Peruvian cuisine with the innovation of modern gastronomy. It’s a celebration of Peruvian flavors and a testament to the culinary expertise of one of Peru’s most celebrated chefs. A visit to Chicha is a journey through the diverse and vibrant flavors of Peru, and an opportunity to savor exceptional dishes in a contemporary setting.
Restaurant 3: Zig Zag
If you’re in search of a dining experience that combines exquisite cuisine with breathtaking panoramic views, Zig Zag is the perfect destination. Perched on a hill overlooking the city of Arequipa, this restaurant offers a stunning backdrop for a memorable meal.
Zig Zag embraces the concept of “novoandino” cuisine, which focuses on using local and seasonal ingredients while incorporating modern culinary techniques. This approach creates dishes that are both visually captivating and delightfully flavorful.
As you enter Zig Zag, you’ll be greeted by a sophisticated and stylish ambiance. The sleek decor, complemented by floor-to-ceiling windows, allows diners to enjoy the remarkable view while savoring their meal.
The menu at Zig Zag showcases the diversity of Peruvian cuisine, with a creative twist. From ceviches bursting with the freshness of the sea to inventive vegetarian dishes, there’s something to please every palate.
One of their signature dishes is the Alpaca Steak, a tender and flavorful meat that is indigenous to the Andes. Served with a succulent sauce and accompanied by locally sourced vegetables, this dish is a true reflection of the region’s gastronomic heritage.
An equally impressive dish is the Quinoa Risotto, a modern take on a classic. The quinoa is cooked to perfection and combined with a tantalizing blend of local ingredients, resulting in a creamy and wholesome dish that embodies the essence of Peruvian cuisine.
Zig Zag also boasts an extensive wine list, offering a selection of Peruvian and international wines that perfectly pair with the dishes. The knowledgeable staff can provide recommendations to enhance your dining experience.
Whether you’re looking for a romantic dinner, a celebration with friends, or simply a memorable dining experience, Zig Zag delivers on all fronts. The combination of innovative cuisine, stunning views, and impeccable service makes this restaurant a true gem in the culinary landscape of Arequipa.
Restaurant 4: La Trattoria del Monasterio
If you’re in the mood for a taste of Italy in the heart of Arequipa, look no further than La Trattoria del Monasterio. Situated near the iconic Santa Catalina Monastery, this charming restaurant brings authentic Italian flavors to the culinary scene of Arequipa.
As you step into La Trattoria del Monasterio, you’ll be transported to a rustic Italian trattoria. The warm and cozy atmosphere, complete with wooden furnishings and soft lighting, creates the perfect setting for a relaxed and enjoyable meal.
The menu at La Trattoria del Monasterio features a wide range of Italian dishes, crafted with care and precision. From homemade pastas to wood-fired pizzas, each dish reflects the passion for Italian cuisine that the restaurant prides itself on.
One of the standout dishes is the Gnocchi Sorrentina, a classic Italian dish made with soft and pillowy potato dumplings served in a rich tomato and mozzarella sauce. The gnocchi is homemade, ensuring a melt-in-your-mouth experience that will transport you to the streets of Italy.
Another must-try dish is the Quattro Formaggi Pizza. Made with a thin and crispy crust, this pizza is generously topped with a combination of four cheeses, creating a harmonious blend of flavors that will satisfy any cheese lover.
La Trattoria del Monasterio also offers a selection of Italian wines to complement your meal. The staff is knowledgeable and can guide you in choosing the perfect pairing for your dishes.
Whether you’re craving a comforting plate of pasta or a flavorful pizza, La Trattoria del Monasterio offers a delightful taste of Italy in the heart of Arequipa. With its inviting ambiance, attentive service, and authentic flavors, this restaurant is a must-visit for anyone seeking an Italian culinary experience.
Restaurant 5: Hatunpa
When it comes to unique and flavorful dining experiences, Hatunpa is a standout restaurant in the vibrant food scene of Arequipa. As the name suggests, Hatunpa specializes in one of Peru’s most beloved dishes – the humble yet delicious potato.
Situated in a charming corner of the city, Hatunpa offers a casual and relaxed atmosphere, perfect for enjoying a hearty meal. The interior is adorned with colorful Peruvian textiles, creating a warm and welcoming ambiance.
What sets Hatunpa apart is its diverse and creative approach to serving potatoes. With over 20 varieties of Andean potatoes to choose from, you’ll be spoiled for choice when it comes to toppings and flavors.
At Hatunpa, the star dish is the Papa Rellena, a mouthwatering creation that involves stuffing a potato with a delicious filling. The traditional filling includes ingredients such as seasoned ground beef, onions, and hard-boiled eggs. The potato is then deep-fried to perfection, resulting in a crispy exterior and a soft, savory center.
Another crowd favorite is the Papa a la Huancaína, where slices of boiled potatoes are smothered in a creamy and tangy yellow chili sauce called Huancaína. The combination of the mild potato and the zesty sauce creates a burst of flavors in every bite.
For those looking for lighter options, Hatunpa also offers salad bowls with a potato base, topped with fresh vegetables, protein options like chicken or quinoa, and a variety of dressings to choose from.
In addition to their delectable dishes, Hatunpa also embraces sustainable practices by sourcing their potatoes directly from local farmers. This commitment to supporting local communities and promoting environmentally-friendly practices adds another layer of appreciation to the dining experience at Hatunpa.
If you’re a potato lover or simply looking to try something unique and delicious, Hatunpa is a must-visit restaurant in Arequipa. With its creative potato creations, welcoming atmosphere, and commitment to sustainability, Hatunpa truly offers a culinary experience that is both memorable and satisfying.
Conclusion
Congratulations! You have now discovered the five best restaurants in Arequipa, each offering a unique and unforgettable dining experience. From savoring succulent cuts of grilled meat at La Nueva Palomino to indulging in innovative Peruvian cuisine at Chicha por Gastón Acurio, the culinary scene in Arequipa is a true delight for food enthusiasts.
Zig Zag takes you on a journey through the flavors of Peru with its modern twist on traditional dishes, while La Trattoria del Monasterio brings a taste of Italy to the heart of the city. Finally, Hatunpa offers a one-of-a-kind experience with its creative potato-based dishes that celebrate the diversity of Peruvian cuisine.
Whether you’re a meat lover, a fan of Peruvian flavors, an enthusiast of international cuisine, or simply curious to explore the vibrant food scene, these five restaurants cater to a variety of tastes and preferences. They exemplify the culinary talent and passion that make Arequipa a truly remarkable destination for food travel.
So, as you plan your next visit to Arequipa, make sure to include these restaurants in your itinerary. Immerse yourself in the rich flavors, cozy atmospheres, and warm hospitality that these culinary establishments have to offer. Indulge in the diverse culinary traditions, embrace the fusion of flavors, and be prepared for an exceptional dining experience.
With the five best restaurants in Arequipa as your culinary guide, your food adventure in this gastronomic capital of Peru is sure to be extraordinary. Bon appétit!
