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6 Must-Try Israeli Drinks That Will Surprise You

Published:

by Anetta Paschal

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Have you ever wondered what unique flavors Israel has to offer? Beyond its rich history and stunning landscapes, Israel boasts a variety of drinks that will tantalize your taste buds. From refreshing fruit juices to traditional herbal teas, there's something for everyone. Whether you're planning a trip or just curious, trying these beverages will give you a true taste of Israeli culture. Imagine sipping on a cold glass of Limonana on a hot day or warming up with a cup of Sachlav during cooler months. Ready to discover these delightful drinks? Let's dive in!

Refreshing Israeli Drinks You Need to Try

Israel offers a vibrant mix of cultures, and its beverages reflect this diversity. From ancient recipes to modern twists, these drinks will tantalize your taste buds. Let's dive into the must-try drinks in Israel.

1. Limonana

Limonana is a refreshing blend of lemonade and mint, perfect for hot summer days. This drink is a staple in Israeli cafes and homes.

  • Ingredients: Fresh lemons, mint leaves, sugar, water
  • Taste: Sweet, tangy, and minty
  • Best Time to Drink: Summer afternoons

2. Arak

Arak is a traditional Middle Eastern spirit made from anise. Often enjoyed with water and ice, it turns a milky white when mixed.

  • Ingredients: Anise seeds, grapes or dates
  • Taste: Strong, licorice-like flavor
  • Best Time to Drink: Social gatherings, celebrations

3. Sachlav

Sachlav is a warm, creamy drink made from orchid tubers. It's especially popular during the winter months.

  • Ingredients: Milk, orchid flour, sugar, rose water, nuts, cinnamon
  • Taste: Sweet, floral, and nutty
  • Best Time to Drink: Cold winter evenings

4. Pomegranate Juice

Freshly squeezed pomegranate juice is a healthful and delicious option. Pomegranates are abundant in Israel, making this drink both tasty and accessible.

  • Ingredients: Fresh pomegranates
  • Taste: Sweet, slightly tart
  • Best Time to Drink: Anytime, especially during pomegranate season

5. Malabi

Malabi is a creamy milk pudding often served as a dessert, but its liquid form is also enjoyed as a drink.

  • Ingredients: Milk, sugar, rose water, cornstarch, nuts, coconut
  • Taste: Sweet, floral, and creamy
  • Best Time to Drink: After meals, as a dessert drink

6. Goldstar Beer

Goldstar is one of Israel's most popular beers. This dark lager has a rich, malty flavor that pairs well with many Israeli dishes.

  • Ingredients: Barley, hops, water, yeast
  • Taste: Rich, malty, slightly bitter
  • Best Time to Drink: With meals, especially grilled meats

These drinks offer a glimpse into Israel's rich culinary heritage. Each one tells a story, blending tradition with modern flavors.

Savoring Israeli Flavors

Israeli drinks offer a unique taste of the country's rich culture. From the refreshing Limonana to the bold Arak, each drink tells a story. Sachlav warms you up with its creamy texture, while Tubi 60 surprises with its herbal kick. Gazoz brings a fizzy, fruity delight, and Malabi drink offers a sweet, rose-flavored treat. Trying these beverages is like taking a sip of Israel's history and traditions. Next time you visit, make sure to sample these must-try drinks. They might just become your new favorites. Enjoying these flavors will give you a deeper appreciation for the vibrant and diverse Israeli culture.